If you’re like many restaurant owners who think a menu is just a list of the food that you serve, you’re not alone, but you’re also misguided. There’s a prevailing thought that even permeates some of the best restaurants in the country that simply typing out your options for food and beverages and calling itRead more
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By Megan M. Duhon | Advocacy, Business Help, COVID-19 Updates | Comments are Closed | 1 April, 2020 | 0
Over one-fifth of Americans are directly employed in retail and hospitality, including stores, bars and restaurants, tourism, and entertainment. That’s more than 32 million people working in an industry that’s currently being shaped by widespread closures and layoffs. Our small businesses need us now more than ever. Remember when they sponsored your child’s recreation team?Read more
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